Tasting Notes: Heavy body, Cocoa, Oaky, Bitter Sweet
Altitude: 1000-1500M
Processing: Washed
Location: Coorg & Chikmagalur
Vienna Roast is best suited for Macchiatos & Cappuccinos where the milk based brews compliment the bittersweet coffee adding texture and balance to the beverage.
With little to no acidity the coffee is isnt overwhelmingly bright or sour.
This is our favourite choice as the coffee remains versatile across varied brews. The Vienna can be enjoyed black or as a milk based beverage
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