The Town Equipment 34812 is a 12-inch Cantonese-style steel wok built for the demands of professional commercial kitchens. Constructed from durable hand-hammered steel, it delivers responsive heat distribution and consistent high-heat performance ideal for stir-frying and sauteing. Two riveted side handles provide a secure, confident grip during fast-paced wok-station cooking. At just 2.25 pounds, the wok is lightweight enough for repeated maneuvering without sacrificing the durability needed for heavy daily use. Compatible with gas, open flame, and commercial cooktops, it fits seamlessly into Asian foodservice operations of all sizes.
