The Town 34730 is a 30-inch hand-hammered Cantonese wok engineered for the rigors of commercial kitchens. Built from 14-gauge cold-forged carbon steel, it delivers fast, even heat distribution along its high, steep walls for reliable stir-frying, sauteing, steaming, and deep frying. The rounded bottom is sized precisely to fit a 22-inch wok range chamber, making it a purpose-built companion for professional wok stations. Two riveted metal loop handles provide secure control when handling large, heavy portions. Proper cleaning and seasoning before first use develops a natural nonstick surface and protects against rust over time.
