Prickly Pear Black Tea is to experience the unique taste of the Southwest, expertly crafted to highlight the mild sweetness of the prickly pear cactus fruit.
Flavor Profile:
*Black FOP: A high-grade black tea known for its full-bodied, rich, and malty character
*Prickly pear flavor: Provides a mild and natural sweetness with a subtle flavor
*Rose hips: Contributes a tangy, slightly citrusy note with a hint of floral brightness
Hot Brewing method:Start with 10 oz of fresh water. Use tea portions and brewing temperatures below.
Black Teas:
Amount – 1 teaspoon
Temperature- 200 – 212F
Time – 3-5 min.
Iced Tea –Double the amount of tea using the chart above. After brewing hot tea, immediately pour it over a glass of ice. Add more ice if needed.
Storage–The best way to store tea is at room temperature in an airtight tea canister. Keep tea away from heat, light, air, and moisture.
All our flavoredteasare naturally gluten-free, do not contain sugar, and are available in decaf.
