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PastryStar Creame Brulee Mix 10lbs.
Original price was: $64.29.$35.52Current price is: $35.52.
22 in stock
Pastry Star Cr me Br l e Mix is a premium dry mix designed to deliver the classic French custard dessert with minimal prep time and consistent results. Just add milk and cream, heat, pour, and chill-no eggs or baking required. This mix creates a silky-smooth, rich custard that sets perfectly and finishes beautifully with a torched sugar crust.
Supplied in a 10 lb bulk pack, it’s ideal for commercial kitchens, catering services, hotel dessert stations, and upscale restaurants that want a high-end plated dessert with efficient execution.
FeaturesEasy-to-use dry mix – just add dairy and heatNo baking required – sets in the fridgeDelivers creamy, smooth texture with classic vanilla flavorConsistent results in high-volume settings10 lb bulk format for foodservice operations
Perfect ForRestaurant and hotel dessert menusCatering events and banquetsBuffets, dessert bars, and grab-and-go offeringsModern plated desserts and sampler flights
SpecificationsBrand: Pastry StarProduct: Cr me Br l e MixWeight: 10 lbsFormat: Dry powderShelf Life: 12 months unopenedStorage: Cool, dry place; reseal after use
Usage TipsMix with milk and cream as directedHeat until fully dissolved, then pour into ramekinsChill for several hours to setSprinkle sugar and torch for traditional br l ed top
FAQsQ: Does this mix contain eggs? A: No, it’s egg-free-made with stabilizers for smooth setting.Q: Is it gluten-free? A: Most versions are gluten-free-verify allergen info on the label.Q: Can I bake it if I prefer? A: Yes, although it’s designed for no-bake prep, it can be baked in water baths for traditional texture.Q: How long does it take to set? A: Typically 2-4 hours under refrigeration.
Ingredients: SUGAR, FOOD STARCH MODIFIED, CORN STARCH, EGG YOLK, VEGETABLE GUMS (CARRAGEENAN. LOCUST BEAN), BETA CAROTENE (COLOR). NATURAL FLAVOR
Item Number: PS00121








